Baked Corn Chips + Guacamole

Easiest + tastiest guacamole + super crunchy chips


Guacamole



Ingredients

  • 2 ripe avocados 

  • 1 small or 1/2 large red onion 

  • 4 cloves of garlic (depending on size and preference) 

  • Juice of 2 limes  

  • 2 big handfuls fresh cilantro

  • 1/2 jalapeño pepper or a dash of red pepper flakes (depending on your taste)

  • Dash of salt



Instructions

  • Put all ingredients in a food processor and pulse until chopped but not too smooth



Corn Tortilla Chips

May as well double up since they will be demolished in one sitting!



Ingredients

  • 6 small organic corn tortillas, cut each into 8 triangles

  • 1 Tbs olive oil

  • Salt



Instructions

  • Set oven to 350º

  • In a bowl mix triangles with olive oil (with your hands)

  • Place on two parchment-lined baking sheets in single layers

  • Sprinkle with salt (and add any other spices of your choice)

  • Bake for 15 min (or longer depending on your oven)

  • Store in an airtight container for 4 days



Notes

  • Makes 48 chips