Slices of thick sourdough whole-wheat or rye bread
Olive oil, the best you have
Sea Salt
Instructions
Put tomatoes and basil in a shallow dish
Sprinkle with oil and salt
Mix well and let it stand for 1 hour or preferably 2 for flavors to meld
Toast bread in oven until a bit crusty
Rub each piece with cut side of garlic
Top with tomato mixture and enjoy
Notes
It is preferable to choose organic tomatoes since they are on the Environmental Working Group’s (EWG) dirty dozen list of produce highest in pesticide residue
Best Ever Tomato Bruschetta
Seriously good - an old favorite + a breeze to make
Ingredients
Quantity is fluid and depends entirely on you
Ripe RED tomatoes (in season), chopped into 1/4”-1/2” dice
Bunch of fresh basil, chopped
Clove of garlic sliced in half
Slices of thick sourdough whole-wheat or rye bread
Olive oil, the best you have
Sea Salt
Instructions
Put tomatoes and basil in a shallow dish
Sprinkle with oil and salt
Mix well and let it stand for 1 hour or preferably 2 for flavors to meld
Toast bread in oven until a bit crusty
Rub each piece with cut side of garlic
Top with tomato mixture and enjoy
Notes
It is preferable to choose organic tomatoes since they are on the Environmental Working Group’s (EWG) dirty dozen list of produce highest in pesticide residue