PeeWee's Crispy Oven-Fried Potato Chips These are great on their own or a great accompaniment to burgers or sandwichesIngredientsOrganic Russet Potatoes (or any you have on hand)Olive oil spray (I use a refillable spray bottle called EVO)Garlic spice (or any spice or herb of your choice)InstructionsSet oven to 400ºBake potatoes for 30 minWhen cool, slice them horizontally very thin - about 1/8” thickPlace on parchment-lined baking sheetSpray with olive oil (very little is used)Add spiceBake for 40-45 min until browned and crispyNoteThe number of potato chips depends entirely on your needs
PeeWee's Crispy Oven-Fried Potato Chips
These are great on their own or a great accompaniment to burgers or sandwiches
Ingredients
Organic Russet Potatoes (or any you have on hand)
Olive oil spray (I use a refillable spray bottle called EVO)
Garlic spice (or any spice or herb of your choice)
Instructions
Set oven to 400º
Bake potatoes for 30 min
When cool, slice them horizontally very thin - about 1/8” thick
Place on parchment-lined baking sheet
Spray with olive oil (very little is used)
Add spice
Bake for 40-45 min until browned and crispy
Note
The number of potato chips depends entirely on your needs