Super Green Baked Falafels

Try these tasty + healthy falafels with cashew “tahini”



Ingredients



Instructions

  • Preheat oven to 425º and line a baking tray with parchment

  • Place all ingredients in a food processor and process until finely chopped

  • Make patties from 2-tablespoon amounts of mixture and place on trays

  • Spray with olive oil and bake for 15 min

  • Turn patties over, spray again and bake another 15 min or until crisp

  • Top with cashew tahini, arugula or green onion



Notes

  • Makes 24 falafels